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![Cauliflower and Aubergine Curry [vegan] [gluten free] by The Flexitarian © Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2019/07/Cauliflower-and-Aubergine-Curry-vegan-gluten-free-by-The-Flexitarian-%C2%A9-Annabelle-Randles-v8-280x414.jpg)
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![3 Bean Avocado Salad [vegan] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2017/05/3-Bean-Avocado-Salad-vegan-by-The-Flexitarian-v8-380x560.jpg)
Avocado and Bean Salad
This vibrant Avocado and Bean Salad is a delightful celebration of fresh flavours and nutritious ingredients. Packed with protein-rich beans and creamy avocado, it’s perfect for a light lunch or as a refreshing side dish. The zesty dressing adds a tangy kick, enhancing the natural goodness of the vegetables. Whether enjoyed on its own or…
How To Bake With Protein Powders
Beyond smoothies and shakes, protein powders can be a very useful kitchen staple. Incorporating them to cakes and other baking recipes, is an easy way to add healthy protein to your diet whether you workout out often or want to supplement your vegan, vegetarian or flexitarian diet. If you exercise, protein powders can enhance your performance and recovery…
![New Potato & Pea Curry [vegan] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2017/05/New-Potato-Pea-Curry-vegan-by-The-Flexitarian-v8-380x560.jpg)
New Potato & Pea Curry with Yellow Split Peas [vegan]
With its creamy coconut sauce, this new potato & pea curry with yellow split peas makes a comforting spring recipe. With its creamy coconut sauce, this new potato & pea curry with yellow split peas makes a comforting spring recipe. The flavours will develop over time, so you can enjoy the leftovers for lunch or…
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