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![Quince Jelly [vegan] © The Flexitarian - Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2014/12/Quince-Jelly-vegan-%C2%A9-The-Flexitarian-Annabelle-Randles-v8-280x414.jpg)
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![Rhubarb, Strawberry and Banana Pie [vegan]](https://theflexitarian.co.uk/wp-content/uploads/2014/07/Rhubarb-Strawberry-Banana-Pie-v800-380x533.jpg)
Rhubarb, Strawberry and Banana Pie [vegan]
This vegan rhubarb, strawberry and banana pie is very fruity and delicious. The pastry is made with coconut oil with a hint of cinnamon (which you can omit if you are not keen on it). This pie is best made a day ahead as it does need to cool down completely so that the juices…
![Goat Cheese Stuffed Courgettes [vegetarian]](https://theflexitarian.co.uk/wp-content/uploads/2014/07/Goat-Cheese-Stuffed-Courgettes-v800-380x533.jpg)
Goat Cheese Stuffed Courgettes
These goat cheese stuffed courgettes are a simple Mediterranean-inspired dish, combining baked courgette halves with a creamy goat cheese and tomato filling. Goat Cheese Stuffed Courgettes – A Mediterranean-Inspired Vegetarian Delight Experience the rustic charm of southern French cuisine with these Goat Cheese Stuffed Courgettes. This vegetarian dish combines tender courgette halves filled with a…
Wise Owl Tea – Around The World In a Teacup
I was really looking forward to receiving samples from Wise Owl Tea to review. The whole philosophy of the company of creating tea inspired by far away places certainly appeals to my adventurous spirit. While my backpacking days are on hold for now (until my kids can carry their own backpacks anyway) I quite fancy the…
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