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Recipe CollectionsSeasonal Food – What To Eat in January
New Year . . . New You ?! Here is some inspiration to fill your plate with some of the best seasonal food. Beetroot – enjoy roasted or in salad, risotto, pasta or vegan cakes. Brussels Sprouts – great in casseroles or even in salads. Cauliflower – Bill Clinton recommends “whipped cauliflower as a substitute for…
Animal WelfareLet’s Talk Turkey
It was only a matter of time but I finally said it: “Shall we drop the turkey this year?”. My husband raised an eyebrow: “really?”. “Well yes” I replied “I find it quite sinister to eat an animal whose sole purpose in life is to grace our Christmas table”. I started on my flexitarian journey…
RecipeSweet Potato, Carrot and Cardamom Soup [vegan]
Soft, velvety and warming this sweet potato, carrot and cardamom vegan soup is delicious. Coconut milk, lime and coriander add a slight Asian twist to it. Everything is understated yet it is a perfect flavour blend. Sweet Potato, Carrot and Cardamom Soup [vegan] Soft, velvety and warming this sweet potato, carrot and cardamom vegan soup…
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![Cauliflower and Aubergine Curry [vegan] [gluten free] by The Flexitarian © Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2019/07/Cauliflower-and-Aubergine-Curry-vegan-gluten-free-by-The-Flexitarian-%C2%A9-Annabelle-Randles-v8-280x414.jpg)









