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Meat & The EnvironmentOn why eating meat is bad for the environment
Why is eating meat bad for the environment? Meat production has grown to an industrial scale to cater for our ever-increasing craving for meat and demand for cheaper prices. Long gone are the days of traditional farming where animals were raised in symbiosis with their surroundings; grazing the farmer’s fields and being an integral part…
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Why Go Flexitarian?Eating Insects – The Next Sustainable Gourmet Destination?
Think you have never eaten insects and never will? Well, think again. Chances are, you probably already have. I had a first-hand experience of entomophagy (human consumption of insects) during a crash course on how to survive in the Australian Outback. I ate an ant. It wasn’t bad, really, tasted a little bit like vinaigrette.…
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Beginners’ Guides, Cooking With Less MeatEat Less Meat in 8 Easy Steps
So you have decided to become a flexitarian (aka a Flexible Vegetarian) and shake up your diet and eat less meat. That’s great. This will benefit both your health and the environment. If you feel a bit daunted at the prospect of venturing into uncharted territory why not look at our 8 easy steps to…
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