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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

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      • Aubergine
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      • Leek
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      • Sweet Potato
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      • ▼ Browse All Ingredients
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      • ▼ Browse Collections
    • What Can I Make With…?
      • Chickpeas
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    • Download FREE Preview Copy
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Recipe Index

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A glass jar of homemade fermented vegetables with shredded cabbage, carrot, apple and ginger

RecipeHomemade Fermented Vegetables from Lucy Williamson

A stack of golden vegetable fritters on a bed of thick labneh, scattered with feta, pumpkin seeds and parsley

RecipeVegetable Fritters with Labneh from Lucy Williamson

RecipeApple Pie Overnight Oats

RecipeApple Butter

RecipeApple & Blackberry Baked Oatmeal

RecipeRoasted Figs and Feta with Honey & Walnuts

RecipeHomemade Yoghurt (No Yoghurt Maker Needed)

RecipeHomemade Grape Juice

ONE-THIRD GRID LAYOUT

RecipeApple & Blackberry Baked Oatmeal

Eating In / Eating OutRai London Review: A Vegetarian Omakase That Breaks the Mould

Green LivingIs Buying a Used Car More Sustainable Than Buying New?

SINGLE COLUMN/SIDEBAR LAYOUT

Health & NutritionWhy “Healthy Eating” Is No Limitation At All

When it comes to healthy eating, it’s easy to assume that the moment you want to make a positive healthy change regarding your dietary habits, you will immediately begin swimming uphill. But is this really the truth? Image Credit: I Jane Trang Doan from Pexel There’s an age-old idea that the foods we most want…

Continue Reading Why “Healthy Eating” Is No Limitation At All

RecipeWhipped Feta Cheese Dip

Creamy and tangy, this whipped feta cheese dip is perfect for snacking, dipping, or spreading on sandwiches. You can whip it up in no time, with just a few simple ingredients. Whipped Feta Cheese Dip: A Creamy Mediterranean Delight Creamy and tangy, this whipped feta cheese dip is perfect for snacking, dipping, or spreading on…

Continue Reading Whipped Feta Cheese Dip

RecipeVegan Shawarma

This vegan shawarma is a delicious plant-based twist on the classic Middle Eastern dish. Made with frozen tofu, it is packed with bold spices and hearty ingredients and delivers all the rich, smoky flavours you’d expect from traditional shawarma. Served in warm pita bread with fresh veggies and my creamy vegan tzatziki sauce, it makes…

Continue Reading Vegan Shawarma

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