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Vegan Mushroom Stroganoff
This vegan mushroom Stroganoff is a delicious plant-based twist on the classic Russian dish. This creamy, savoury dish replaces traditional beef with hearty mushrooms, creating a satisfying and comforting meal. Perfect for cold evenings or when you’re craving a rich, indulgent dinner. This dairy-free version gets its velvety texture from cashew cream. Hearty and utterly…
My first vegan beauty capsule collection
This is a sponsored post by Boots UK who invited me to curate my first vegan beauty capsule collection. So far my flexitarian journey has led me to eat mostly plant-based food. Lately, I started looking into how to improve other areas of my everyday life besides what I put on my plate. So, when…
One-Pot Asian Cabbage & Rice [vegan]
Cooked in a light coconut milk sauce, this one-pot Asian cabbage & rice is filled with delicious flavours. This one-pot Asian cabbage & rice is filled with delicious flavours. The cabbage and rice are cooked in a light coconut sauce seasoned with lemongrass, kaffir leaves, coriander, tamari and lime juice. I like to serve it…
