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![Courgette & Tofu Curry [vegan] 2020 © Annabelle Randles | The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2020/09/Courgette-Tofu-Curry-vegan-v82-%C2%A9-Annabelle-Randles-The-Flexitarian-280x414.jpg)
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![Courgette & Tofu Curry [vegan] 2020 © Annabelle Randles | The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2020/09/Courgette-Tofu-Curry-vegan-v82-%C2%A9-Annabelle-Randles-The-Flexitarian-325x480.jpg)
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Rosemary Chili Nuts
Sweet, salty and spicy these rosemary chili nuts are utterly addictive. I added some juicy flame raisins for the perfect combination of flavours. Fresh rosemary gives them a wonderful aroma. Sweet, salty and spicy these rosemary chili nuts are utterly addictive. I added some juicy flame raisins for the perfect combination of flavours. Fresh rosemary…
Baked Sweet Potatoes with Black Bean Salsa
These Baked Sweet Potatoes with Black Bean Salsa are a delicious and nutritious plant-based meal that’s perfect for lunch or dinner. The natural sweetness of the roasted potatoes pairs beautifully with the zesty, protein-rich black bean salsa, creating a dish that’s both hearty and satisfying. Packed with fibre, vitamins, and plant-based protein, this recipe is…
![Christmas Muffins [vegan] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2020/11/Christmas-Muffins-vegan-v8-%C2%A9-Annabelle-Randles-The-Flexitarian-380x560.jpg)
Christmas Muffins [vegan]
These delicious vegan Christmas muffins are a celebration of seasonal flavours with cranberries, ground mixed spice and a cinnamon sugar topping. These delicious vegan Christmas muffins are a celebration of seasonal flavours such as cranberries, ground mixed spice and a cinnamon sugar topping. These muffins smell wonderful while they bake in the oven and fill…
