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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

  • Deals
    • Hurom Slow Juicer H330P – Discount Offer
    • Kenwood Cooking Chef XL – Exclusive Offer
    • My Amazon Store
  • Recipes
    • By Dish Type
    • By Ingredient
    • By Diet
    • Seasonal Food
    • What Can I Make Withโ€ฆ?
    • Recipe Collections
    • Weekly Meat-Free Meal Plans
  • Shopping List
  • MY BOOK
    • My Cookbook: Less Meat, More Plants
    • DOWNLOAD a FREE Preview Copy
  • Flexitarian
    • The Flexitarian Diet
    • Why Go Flexitarian?
      • Meat & Health
      • Meat & The Environment
      • Animal Welfare
    • Tips & Hints
      • How To Cook Veggie
      • Cooking With Less Meat
      • Beginners’ Guides
      • Do It Yourself Recipes
      • How To Cook Without A Recipe
  • Eco Living
    • Fighting Food Waste
    • Health & Nutrition
    • Green Living
    • Eating In / Eating Out
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Recipe Index

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RecipeVietnamese Salad with Baked Tofu

Courgette & Tofu Curry [vegan] 2020 © Annabelle Randles | The Flexitarian

RecipeCourgette Curry

RecipeCourgette Soup

RecipeStrawberry Rhubarb Sweet Rolls with Ginger & Almond Praline

RecipeEdamame Salad

FamilyWhat to Bring When Meeting Her Parents for the FirstTime

RecipePearl Couscous Salad

Eco TravelHow Food Conversations Bring People Together Across Borders

ONE-THIRD GRID LAYOUT

FamilyWhat to Bring When Meeting Her Parents for the FirstTime

RecipePearl Couscous Salad

Eco TravelHow Food Conversations Bring People Together Across Borders

SINGLE COLUMN/SIDEBAR LAYOUT

How To Cook VeggieHow to Cook Asparagus Perfectly (5 Easy Methods)

Fresh, vibrant and unmistakably seasonal, asparagus is one of the highlights of the British spring. Whether you prefer it simply steamed with a knob of butter or roasted for a deeper, nutty flavour, knowing how to prepare and cook aspara properly makes all the difference to bringing out its best. How to Cook Asparagus (Perfect…

Continue Reading How to Cook Asparagus Perfectly (5 Easy Methods)

RecipeChinese Pancakes (with Hoisin Mushrooms)

These vegetarian Chinese pancakes are golden, flaky and pan-fried, generously filled with spring onions and finished with a rich hoisin mushroom topping. The recipe guides you through making the layered dough and savoury mushrooms for a delicious, crowd-pleasing dish that’s perfect for a midweek supper or sharing with friends. Chinese Pancakes – Flaky, Crispy &…

Continue Reading Chinese Pancakes (with Hoisin Mushrooms)

Weekly Meat-Free Meal PlansMeat-Free Meal Plan Week 8 – 2026

Weekly Meal Plan | Week 8 2026 6 Meat-Free Recipes to Enjoy This Week This week’s meat-free meal plan brings together comfort, colour and bold flavour in six nourishing recipes designed to see you through the week with ease. From hearty one-pot dinners to warming soups and vibrant vegetable mains, these dishes prove that plant-based…

Continue Reading Meat-Free Meal Plan Week 8 – 2026

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