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RecipeAlmond & Ginger Nut Butter [vegan]
This almond & ginger nut butter is a deliciously creamy spread with a hint of warmth and spice. The combination of roasted almonds and fresh ginger creates a rich, nutty flavour with a subtle kick. Perfect for spreading on toast, drizzling over porridge, or adding to smoothies, it’s a versatile and nutritious homemade treat. Creamy…
Green LivingBOOM Awards 2017 – Vote For Your Favourite Organic Products
If you love organic products then this is your chance to support your favourite brands and vote in the Best of Organic Market ( BOOM ) Awards, the UK’s only dedicated organic awards celebrating people and businesses working to produce the best of Organic food. BOOM Awards 2017 This year you can get involved with…
Continue Reading BOOM Awards 2017 – Vote For Your Favourite Organic Products
RecipeMinestrone Soup with Organic Spinach, Ricotta & Pistachio Dumplings [vegetarian] by Rosie Birkett
This hearty vegetarian recipe is bursting with flavoursome vegetables. In the run-up to the Soil Association’s BOOM Awards, today I am sharing this delicious recipe for Minestrone Soup with Organic Spinach, Ricotta & Pistachio Dumplings by Rosie Birkett. This hearty vegetarian recipe is bursting with flavoursome vegetables. It was a big hit with my kids.…
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![Minestrone Soup with Organic Spinach, Ricotta & Pistachio Dumplings [vegetarian]](https://theflexitarian.co.uk/wp-content/uploads/2017/05/Minestrone-Soup-with-Organic-Spinach-Ricotta-Pistachio-Dumplings-vegetarian-v8-380x560.jpg)

