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![Quince Jelly [vegan] © The Flexitarian - Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2014/12/Quince-Jelly-vegan-%C2%A9-The-Flexitarian-Annabelle-Randles-v8-280x414.jpg)
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Vegan Mayo
This vegan mayo is made from soaked cashew nuts. You can spread it on sandwiches or use it in salads such as coleslaw. Creamy Vegan Mayo: A Simple, Dairy-Free Spread This vegan mayo is made from soaked cashew nuts. Silky and smooth, you can spread it on sandwiches or use it in salads such as…
A True Taste of Ireland: Origin Green
I started St Patrick’s celebrations early this year with an invitation to a “Spirit of Sharing” drinks evening at the Irish Embassy last week. I have to admit that I was quite daunted at the idea of a few hours of sampling alcoholic drinks then having to find my way home afterwards. The event was organised by Board…
![Kale & Mushroom Sweet Potato Noodles with Tahini Miso Sauce [vegan] [gluten free] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2016/03/Kale-Mushroom-Sweet-Potato-Noodles-with-Tahini-Miso-Sauce-vegan-gluten-free-by-The-Flexitarian-v800-380x560.jpg)
Kale & Mushroom Sweet Potato Noodles with Tahini Miso Sauce [vegan] [gluten free]
Sweet potato noodles are so satisfying and make a perfect healthy alternative to pasta. Sweet potato noodles are so satisfying and make a perfect healthy alternative to pasta. Fuss-free, this recipe can be on the table in 30 mins. I used red and black kale. The red kale came in my weekly vegetable box and I am not sure you…
Continue Reading Kale & Mushroom Sweet Potato Noodles with Tahini Miso Sauce [vegan] [gluten free]
