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![Quince Jelly [vegan] © The Flexitarian - Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2014/12/Quince-Jelly-vegan-%C2%A9-The-Flexitarian-Annabelle-Randles-v8-280x414.jpg)
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![Mediterranean Cauliflower Rice Crustless Quiche [vegetarian] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2016/03/Mediterranean-Cauliflower-Rice-Quiche-vegetarian-by-The-Flexitarian-v800-380x560.jpg)
Crustless Mediterranean Cauliflower Rice Quiche [vegetarian]
Easy, low carb, moist and super tasty this Crustless Mediterranean Cauliflower Rice Quiche is best eaten cold. Easy, low carb, moist and super tasty this Crustless Mediterranean Cauliflower Rice Quiche is best eaten cold. Cauliflower rice makes the base and the filling of this delicious Mediterranean crustless quiche. For parties or picnics, you could make it…
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One To Watch – “Cooked” by Michael Pollan on Netflix
There was a lot of jumping up and down in my house last month, when I found out that Netflix was airing “Cooked”. I loved the book and could not wait to meet the protagonists while listening to Michael Pollan who, when it comes to food, is someone you want to listen to. Author and activist, Michael…
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![Peanut Butter & Chocolate Granola [vegan] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2016/03/Peanut-Butter-Chocolate-Granola-vegan-by-The-Flexitarian-v800-380x560.jpg)
Dark Chocolate Granola With Peanut Butter [vegan]
This Dark Chocolate Granola With Peanut Butter makes an indulgent breakfast. This Dark Chocolate Granola With Peanut Butter makes an indulgent breakfast. This is a granola for dark chocolate lovers. I wanted to make a breakfast recipe that was a little bit of a morning treat without too much sweetness. Peanut butter, chia seeds, linseeds…
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