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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

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      • Tempeh
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      • Filo Pastry
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Recipe Index

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Thai pumpkin soup in a dark bowl, topped with toasted pumpkin and sunflower seeds and fresh coriander, next to a jar of pumpkin seeds and halved limes

Recipe, Seasonal FoodThai Pumpkin Soup

Pumpkin shaped bread with a scored, floured crust on a wooden board, surrounded by mini pumpkins, squash and fresh rosemary

RecipePumpkin Shaped Bread

Festive Salad | The Flexitarian

RecipeFestive Salad

Christmas salad wreath of rocket topped with figs in blankets, goat's cheese pastry stars, physalis, grapes and pecans, with maple lemon dressing in the centre

RecipeChristmas Salad Wreath

RecipeBaked Eggs with Mushrooms (Oeufs en Cocotte)

Quince Jelly [vegan] © The Flexitarian - Annabelle Randles

RecipeQuince Jelly

A glass jar of homemade fermented vegetables with shredded cabbage, carrot, apple and ginger

RecipeHomemade Fermented Vegetables from Lucy Williamson

A stack of golden vegetable fritters on a bed of thick labneh, scattered with feta, pumpkin seeds and parsley

RecipeVegetable Fritters with Labneh from Lucy Williamson

ONE-THIRD GRID LAYOUT

Food Heroes, Veggie NewsA Christmas Dinner for Every Londoner: Why I’m Supporting Single Homeless Project

Health & Nutrition, Meat & Health, Meat & The EnvironmentWorld Food Day 2026: Innovate Today, Nourish Tomorrow

Eating In / Eating OutCan Seafood Be Part Of A Sustainable Flexitarian Diet?

SINGLE COLUMN/SIDEBAR LAYOUT

Chipotle Cauliflower Penne #vegan

RecipeChipotle Cauliflower Penne [vegan]

This vegan Chipotle Cauliflower Penne dish is so full of wonderful flavours you won’t miss the cheese. Makes a great midweek dinner that you can take in your lunchbox the next day. Also perfect for a laidback dinner between friends. Chipotle Cauliflower Penne [vegan] This vegan Chipotle Cauliflower Penne dish is so full of wonderful flavours you…

Continue Reading Chipotle Cauliflower Penne [vegan]

Keep It Vegan - Review + Giveaway

Competition, Cookbook ReviewsKeep It Vegan – Review + Giveaway

Just before Christmas I was sent a copy of Keep it Vegan by Áine Carlin, food and fashion blogger at PeaSoup. The arrival of Keep it Vegan could not have been more timely as I was preparing for Veganuary. As I started browsing the book, I was  struck straight away by the diversity and  simplicity of most of the dishes.…

Continue Reading Keep It Vegan – Review + Giveaway

Mushrooms, Leeks & Stilton Soup [vegetarian]

RecipeMushroom, Leek & Stilton Soup [vegetarian]

Mushrooms, Leeks & Stilton are a winning combo in this hearty and delicious soup. Serve it with crusty bread or croutons. Mushroom, Leek & Stilton Soup [vegetarian] Mushrooms, Leeks & Stilton are a winning combo in this hearty and delicious soup. large saucepanhandheld immersion blender 500 g chestnut mushrooms 300 g leeks – white stalks only 2…

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