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30 Plants a Week: Your Autumn Guide to a Happier Gut
I struggle with the change of seasons, especially from summer to autumn. As the clocks get ready to go back, there’s a moment every October when I notice the daylight gets shorter and shorter and the temperature starts dropping. The evenings draw in more quickly, my outdoor morning swim gets pushed back an hour, and…
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Vegetable Fritters with Labneh from Lucy Williamson
Crispy vegetable fritters made with British yellow pea flour, carrot and feta, served with easy homemade labneh. From Lucy Williamson’s Soil to Gut.
Continue Reading Vegetable Fritters with Labneh from Lucy Williamson
Apple Pie Overnight Oats
Caramelised cinnamon apples layered with creamy, spiced oats, these apple pie overnight oats taste like a slice of apple pie but are ready and waiting in the fridge when you wake up. Dairy-free, made in 20 minutes the night before, and the perfect autumn breakfast. Apple Pie Overnight Oats – Autumn in a Jar I…
