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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

  • Deals
    • Kenwood Cooking Chef XL
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  • Recipes
    • Dish Type
      • Soups
      • Salads
      • Air Fryer Recipes
      • One-pot Meals
      • Dinner
      • Quick & Easy
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      • Tarts, Pies & Quiches
      • Sandwiches & Wraps
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      • ▼ Browse All Meals
    • Ingredients
      • Apple
      • Aubergine
      • Broccoli
      • Cauliflower
      • Courgette
      • Fig
      • Leek
      • Mushroom
      • Potato
      • Sweet Potato
      • Tomato
      • ▼ Browse All Ingredients
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      • High Fibre
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      • Vegan
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      • ▼ Browse All Diets
    • New & Trending
      • What To Cook This Month
      • All Autumn Recipes
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      • Warming Soups
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      • 30-Minute Meals
      • Budget Recipes
      • ▼ Browse Collections
    • What Can I Make With…?
      • Chickpeas
      • Lentils
      • Beans & Pulses
      • Tofu
      • Tempeh
      • Quinoa
      • Miso
      • Filo Pastry
      • Puff Pastry
      • ▼ All Inspiration
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    • My Cookbook: Less Meat, More Plants
    • Download FREE Preview Copy
  • Flexitarian
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Recipe Index

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Baked vegan pull-apart Christmas tree with spinach and artichoke filling

RecipePull-apart Christmas Tree with Spinach and Artichoke Filling

Thai pumpkin soup in a dark bowl, topped with toasted pumpkin and sunflower seeds and fresh coriander, next to a jar of pumpkin seeds and halved limes

Recipe, Seasonal FoodThai Pumpkin Soup

Pumpkin shaped bread with a scored, floured crust on a wooden board, surrounded by mini pumpkins, squash and fresh rosemary

RecipePumpkin Shaped Bread

Festive Salad | The Flexitarian

RecipeFestive Salad

Christmas salad wreath of rocket topped with figs in blankets, goat's cheese pastry stars, physalis, grapes and pecans, with maple lemon dressing in the centre

RecipeChristmas Salad Wreath

RecipeBaked Eggs with Mushrooms (Oeufs en Cocotte)

Quince Jelly [vegan] © The Flexitarian - Annabelle Randles

RecipeQuince Jelly

A glass jar of homemade fermented vegetables with shredded cabbage, carrot, apple and ginger

RecipeHomemade Fermented Vegetables from Lucy Williamson

ONE-THIRD GRID LAYOUT

Food Trade & IndustryThe Financial Blind Spots of London’s Self-Employed Creative Class

Food Heroes, Veggie NewsA Christmas Dinner for Every Londoner: Why I’m Supporting Single Homeless Project

Health & Nutrition, Meat & Health, Meat & The EnvironmentWorld Food Day 2026: Innovate Today, Nourish Tomorrow

SINGLE COLUMN/SIDEBAR LAYOUT

The Sustainable ish Living Guide

Book Review, Green LivingReview | The Sustainable(ish) Living Guide

If, like many others, you are concerned about the future of our planet, then The Sustainable(ish) Living Guide: Everything You Need to Know to Make Small Changes That Make a Big Difference by Jen Gale might just be what you are looking for. Faced with so many headlines about climate change, plastic pollution, wildlife going…

Continue Reading Review | The Sustainable(ish) Living Guide

Beetroot Hummus Sandwich 2020 © Annabelle Randles | The Flexitarian

RecipeBeetroot Hummus Sandwich [vegan]

I have created the following Beetroot Hummus Sandwich for Hovis as a quick lunch option to have with their Wholemeal bread. Make the hummus ahead, stick it in the fridge and enjoy during the week!​ Vibrant Beetroot Hummus Sandwich I have created the following Beetroot Hummus Sandwich for Hovis as a quick lunch option to…

Continue Reading Beetroot Hummus Sandwich [vegan]

pret vegan croissant

Veggie NewsCelebrate the End of Veganuary with a FREE Vegan Croissant at Pret

Reward yourself for completing Veganuary by enjoying a free vegan croissant at participating Pret and Veggie Pret shops across the country on Friday (31 January) between 3pm and 4pm. All you need to do is quote the secret password which will be shared on Pret’s social media channels. The Very Berry Croissant is the latest…

Continue Reading Celebrate the End of Veganuary with a FREE Vegan Croissant at Pret

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