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![Quince Jelly [vegan] © The Flexitarian - Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2014/12/Quince-Jelly-vegan-%C2%A9-The-Flexitarian-Annabelle-Randles-v8-280x414.jpg)
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How Changing The Way We Eat Can Help Preserve UK Wildlife
You may have heard of the State of Nature report. Launched in 2013, the report provides a compelling annual snapshot of how wildlife is doing in the UK, in its seas and in the Crown Dependencies and Overseas Territories. It draws on data and expertise provided by more than 50 nature conservation and research organisations…
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6 BEST Cookbooks For Vegetarians & Vegans
Investing in a few vegetarian and vegan cookbooks is the best way to explore meat free cooking. Below I have selected some of the ones that caught my eyes (and taste buds) over the past few months. They make practical and useful Christmas gifts for any flexitarian newbies as well as seasoned vegetarian or vegan cooks.…
![Creamy Mushrooms & Spinach High Protein Buckwheat Pancakes [vegetarian] by The Flexitarian](https://theflexitarian.co.uk/wp-content/uploads/2016/12/Creamy-Mushrooms-Spinach-High-Protein-Buckwheat-Crepes-vegetarian-gluten-free-by-The-Flexitarian-v8-380x560.jpg)
Creamy Mushrooms & Spinach High Protein Buckwheat Pancakes [vegetarian]
Creamy and cheesy, these Creamy Mushrooms & Spinach Buckwheat Pancakes make a truly satisfying meal. Creamy and cheesy, these Creamy Mushrooms & Spinach Buckwheat Pancakes make a truly satisfying meal. Like my Chinese pancakes they are perfect for family meals. This recipe makes 8 pancakes. I created this recipe for Sainsbury’s, using their new Protein…
Continue Reading Creamy Mushrooms & Spinach High Protein Buckwheat Pancakes [vegetarian]
