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Animal WelfareEating Better Meat – Understanding Welfare Labels
Being a flexitarian has always been for me not only about “eating less meat” but also, when you eat it, about “eating better meat”. By “better meat” I mean meat from animals that are properly looked after and raised to higher welfare standards. Animal farming has changed a great deal over the past 70 years or so. Our growing appetite for…
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RecipeAubergine, Sweet Potato and Kale Curry
This Aubergine, Sweet Potato & Kale Curry is a hearty and comforting dish packed with delicious flavours. The combination of tender aubergine, sweet potato, and nutrient-rich kale creates a satisfying, wholesome meal. Infused with warming spices, this curry is perfect for a cosy dinner on a chilly evening. Serve it with rice or flatbread for…
RecipeCrunchy Spelt Raisin Cookies [vegan]
Crunchy and delicious, these cookies are perfect for a mid-afternoon treat or after school snack. These cookies were a big hit with my kids (and hubby). Crunchy and delicious, they are perfect for a mid-afternoon treat or after school snack. They are easy to make and also ideal as a home-baked gift. Spelt is one…
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![Cauliflower and Aubergine Curry [vegan] [gluten free] by The Flexitarian © Annabelle Randles](https://theflexitarian.co.uk/wp-content/uploads/2019/07/Cauliflower-and-Aubergine-Curry-vegan-gluten-free-by-The-Flexitarian-%C2%A9-Annabelle-Randles-v8-280x414.jpg)









