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The Flexitarian

The Flexitarian Diet - A Flexible Vegetarian Diet

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    • Ingredients
      • Apple
      • Aubergine
      • Broccoli
      • Cauliflower
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      • Fig
      • Leek
      • Mushroom
      • Potato
      • Sweet Potato
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      • ▼ Browse All Ingredients
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      • ▼ Browse Collections
    • What Can I Make With…?
      • Chickpeas
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      • Tempeh
      • Quinoa
      • Miso
      • Filo Pastry
      • Puff Pastry
      • ▼ All Inspiration
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    • My Cookbook: Less Meat, More Plants
    • Download FREE Preview Copy
  • Flexitarian
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Recipe Index

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Thai pumpkin soup in a dark bowl, topped with toasted pumpkin and sunflower seeds and fresh coriander, next to a jar of pumpkin seeds and halved limes

Recipe, Seasonal FoodThai Pumpkin Soup

Pumpkin shaped bread with a scored, floured crust on a wooden board, surrounded by mini pumpkins, squash and fresh rosemary

RecipePumpkin Shaped Bread

Festive Salad | The Flexitarian

RecipeFestive Salad

Christmas salad wreath of rocket topped with figs in blankets, goat's cheese pastry stars, physalis, grapes and pecans, with maple lemon dressing in the centre

RecipeChristmas Salad Wreath

RecipeBaked Eggs with Mushrooms (Oeufs en Cocotte)

Quince Jelly [vegan] © The Flexitarian - Annabelle Randles

RecipeQuince Jelly

A glass jar of homemade fermented vegetables with shredded cabbage, carrot, apple and ginger

RecipeHomemade Fermented Vegetables from Lucy Williamson

A stack of golden vegetable fritters on a bed of thick labneh, scattered with feta, pumpkin seeds and parsley

RecipeVegetable Fritters with Labneh from Lucy Williamson

ONE-THIRD GRID LAYOUT

Food Heroes, Veggie NewsA Christmas Dinner for Every Londoner: Why I’m Supporting Single Homeless Project

Health & Nutrition, Meat & Health, Meat & The EnvironmentWorld Food Day 2026: Innovate Today, Nourish Tomorrow

Eating In / Eating OutCan Seafood Be Part Of A Sustainable Flexitarian Diet?

SINGLE COLUMN/SIDEBAR LAYOUT

Plum & Apple Jam [vegan] © The Flexitarian - Annabelle Randles

RecipePlum & Apple Jam

This plum and apple jam is the perfect combo to add a burst of fruity sweetness to your toast, pastries, or desserts. Plum and Apple Jam – A Simple, Homemade Autumn Combo This plum and apple combo is my new favourite jam. I made a first batch last month which crashed on the floor as…

Continue Reading Plum & Apple Jam

3 Great Ways to Use Left Over Pastry Dough

Left Over Recipes, Recipe Collections3 Great Ways to Use Leftover Pastry Dough + Recipes

Baking often creates leftover pastry. Make sure you do not waste any, by turning scraps into delicious treats. If you have any kids around, get them involved in cutting out cookie shapes, making pizzas, cheesy breadsticks . .  Alternatively, as I found in the past, leftover pastry also makes wonderful play dough that will keep…

Continue Reading 3 Great Ways to Use Leftover Pastry Dough + Recipes

Maille - Tantalise Your Tastebuds with Healthy Eating

Health & NutritionTantalise Your Tastebuds with Healthy Eating

  If you enjoy cooking for your family and friends, you know the healthy benefits excellently prepared food brings to the table.  When you have good eating habits, prepare your dishes with health in mind, and follow the four food groups, your family will certainly be healthier, happier, and in better shape both physically and…

Continue Reading Tantalise Your Tastebuds with Healthy Eating

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Less Meat, More Plants

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